“Cold-Pressed” describes the method of juice-making. The Rolls-Royce of cold-pressed juicers is the Norwalk Juicer, and juice bars that use the Norwalk Juicer will market their juices as such. Rather than using a “centrifugal” juice extraction process (which most conventional juicers do), the Norwalk Juicer extracts juice through the tremendous pressure exerted by a Hydraulic Press. Maximal amounts of natural fruit sugars, vitamins, trace minerals, enzymes, and other vital elements are preserved. This imparts to the juice an extremely fine quality and flavor which is unequaled by any other method of juice extraction.
Our USDA Certified Organic frozen yogurt is on a higher level! With its unique combination of premium quality ingredients, thoughtful nutritional enhancements such as: Omega-3 DHA, Vitamin D, and calcium and the health benefits of probiotics AND the unique benefits of prebiotics, it is quite simply a superior frozen yogurt.
Superfood is a term used in various contexts. For example, it is sometimes used to describe food with high nutrient or phytochemical content that may confer health benefits, with few properties considered to be negative, such as being high in saturated fats or artificial ingredients, food additives or contaminants.
Superfoods offer the human body an extraordinary supply of vitamins, minerals, enzymes, and nutrients, packed into one super food source.
Superfoods provide health benefits beyond their nutritional components, working synergistic-ally to heal and optimize the body and to naturally return the body to a state of wholeness.